Ginger Miso Dressing

Publish date: 2024-07-20

I love to keep this 6-ingredient citrus miso dressing on hand to brighten up simple veggie dishes. It's great on slaws, salads, and even DIY noodle bowls!

vegan / gluten free / condiment

Ginger Miso Dressing with Citrus

There’s nothing better than having a vibrant salad dressing on hand in the fridge during a busy work week. When you’re strapped for time, a yummy sauce can make even the simplest meal feel satisfying. Lately, whipping up this citrus miso dressing has been my go-to. It’s a bright, tangy combination of clementine, lemon, miso, garlic, and ginger. In addition to tasting delicious, all of these ingredients have detoxifying properties – so consider this dressing a little health kick too!

How to Use Miso Dressing

Once you make this miso salad dressing, you’ll use it on everything. Not sure where to start? Try one of these easy ideas:

If you love this miso dressing recipe…

Check out some of my other favorite sauces like this cilantro lime dressing, this chipotle sauce, or this carrot-ginger dressing!


5.0 from 4 reviews

Ginger Miso Dressing

  PrintPrep time 5 minsTotal time 5 mins This zippy miso salad dressing is a great way to brighten up quick salads, grain bowls, and simple steamed veggies. Prep it over the weekend, and use it all week long!Author: Recipe type: Condiment, sauceServes: just over ½ cupIngredientsInstructions
  • Whisk all ingredients together. Taste and adjust seasonings, adding more miso (or a pinch of salt) if you would like your dressing more salty. I find this dressing to taste a bit punchy, but it mellows once poured over vegetables.
  • Store any remaining dressing in the fridge.
  • Notes*I used this kind and I've been able to find it at most grocery stores,
    (sometimes you have to ask where it is). It keeps in the fridge for about a year.3.4.3177
     

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